Long day and you just want to have a quick but nicely made dish for the evening?
Make a salt mixture at front and you just need to boil pasta. Honestly, toss pasta with cocktail tomatoes and a little butter (vegan: oil) add the herbs – done.
Prepare in advance the salt:
(1) TAKE
– salt (medium ground) pick the type of your choice, so your favourite one
– dried chili flakes
– dried tomatoes
– cardamon (not much, cardamon can be quite intense)
– coriander
– basil
– sweet pepper (not much, sweet pepper can taste “dry” if taken to much)
– rosemary (not much, rosemary can be quite intense. BUT if you like it, go for it)
– bay leave
combine everything in a food processor and mix it. Note: it can be a little louder….
How much should I take?
This is hard to answer, it really depends on your personal taste and your favourite ingredients. If you like is more spicy, add a little more chili.
Mix a small amount first to try. You can always add more of any ingredient if you want a more intense taste.
FACTS.
Salt is good for you. Your body needs it, it helps your body to stay hydrated. Try to avoid processed salt and go for natural salt which comes in it’s whole, complex form.
The healthiest ones are: sea salt, Himalayan pink salt
TIP.
Try Lava Salt from Iceland.